See, my son couldn't wait to start his meal, he was reluctant for me to snap a photo :) Yes, we had a delicious, satisfying light dinner. All in one meal, this is what I like, especially for my lazy weekends..
Dutch Crunch Bread or Tiger Bread, originated in Netherlands.
A paste made up of rice flour, sugar, yeast and sesame oil then, painted on the top surface. During baking, the paste dries and cracks. It gives the bread a distinctive flavour.
Cornflour is mixed in the dough here, a bit sticky to manage at times. I just made sure I had oiled hands and working surface to complete the task.
Good texture, light crumb and soft bread.