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Friday, January 23, 2015

Pumpkin bread

 
     I have neglected my bread machine for a long long time.., glad that it is still doing a good job:)




Recipe from here
Ingredients ( 750g loaf):
Bread flour  350g
Instant dry yeast  5g
Castor sugar  42g
Salt  5g
Skim milk powder  14g
Mashed pumpkin  105g
Lukewarm water  140g
Butter  35g
Pepitas  70g


Method ( Bread machine)
1.  Lukewarm milk and mashed pumpkin goes in first.  Sugar on one side while salt on the other. Next, add milk powder and flour in.  Yeast stays at the very top.  Pour in pepitas in the nut compartment or if not, add in straight after butter goes in. ( butter goes in right away when rough dough is formed).

2.  Set machine to "Basic"mode, "light crust", 750g weight, press "Start".

3.  When it is done,  remove container out of the machine and let cool on the wire rack.

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