Monday, November 16, 2015
Muscovado Biscotti (Dan Lepard)
Twice baked Biscotti can be baked without oil, butter and good to keep for quite a number of weeks. Great to dip in coffee or tea.
Wednesday, November 4, 2015
Walnut Cornmeal Biscotti (1)
Twice baked biscuit, with butter this time. Good flavour from the butter and roasted walnuts. I enjoy dipping it in my afternoon coffee.
Cottage Pie
A very satisfying, yummy homemade pie, enough to serve for a family of six. Just make a bowl of salad to go with it.
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