Monday, November 16, 2015

Wednesday, November 4, 2015

Walnut Cornmeal Biscotti (1)


Twice baked biscuit, with butter this time.  Good flavour from the butter and roasted walnuts. I enjoy dipping it in my afternoon coffee.

Cottage Pie

                                     
A very satisfying, yummy homemade pie, enough to serve for a family of six.  Just make a bowl of salad to go with it.

Chicken, Mushroom and Gnocchi Pie



Perfect for a family of four, one of our weekend easy dinners.

Tuesday, November 3, 2015

White Sandwich Bread ( corn starch)


There are a few white sandwich breads that we like, such as  Dan Lepard's Sour Cream Bread , Champion Toast and this one.  I have been making this bread  many times for the past few weeks, its really a lovely bread.

Monday, November 2, 2015

Dan Lepard's Seeded Rye and Wheat loaf




Slice it thinly, serve it in a Scandinavian style with smoked fish, cold butter and pickles as suggested by Dan.  Another tip from him is, only let it rise by a quarter as rye flour dough can collapse if it rises too much.



Here, I use Pyrex ware.