Simple Baking

Pages

▼
Friday, July 31, 2015

Hong Kong Pai Bao ( sweet buns)

›
One of the most popular, typical Hong Kong sweet buns, the Pai Bao. It tastes just the same as the Asian bakeries'.  Credits to Chri...

Taiwanese Lo Bak Go (2)

›
From all of the Lo Bak Go that I have made so far,  I would say this is the best. If one follows the required ingredients suggested st...

Mixed Grain and Blueberry Muffins (healthy)

›
                        You get lots of blueberries in each muffin, nice texture, flavour and healthy.
Wednesday, July 22, 2015

Simple Light Wholemeal Bread

›
                                                       2 loafs shaped in different pans.

Simple Chocolate Chiffon cake

›
Substituting part of the oil to applesauce worked just as good. Plain is always the best for my chiffon cake, but not my children, too b...
‹
›
Home
View web version

About Me

My photo
Patricia Lam
Self taught baker, jotting down my journey of cooking for my family.
View my complete profile
Powered by Blogger.