Simple Baking

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Friday, March 27, 2015

Fried Milk ( Taiwanese street eat)

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                                         Crispy,  taste best when it is still hot. you can pan fry it too. or, you can eat it t...

Chocolate Chip buns ( Dan Lepard)

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Using the  Milk bread  recipe, I made these chocolate chips buns and  soft batch rolls . These buns tasted just as good as our local b...

Coconut red bean pudding ( Matcha)

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   This is the kind of coconut pudding I had at the Yum Cha Restaurant recently.    Using just a small amount of matcha powder makes t...
Thursday, March 26, 2015

Beef cabbage steamed bun

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 I made some quite big sizes of steamed buns,  one or two is enough to satisfy us.  It's great for lazy meals in weekends.  Great...

Milk bread (Dan Lepard)

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I did not even deflate the air bubbles, love the holes...kind of artisan look :)
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Patricia Lam
Self taught baker, jotting down my journey of cooking for my family.
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